THAIFEX – ANUGA ASIA 2025 soars to new highs, strengthening Thailand’s role as a regional F&B trade hub
By Asia Food Journal
/ July 14, 2025
Thailand achieved remarkable success in hosting THAIFEX – ANUGA ASIA 2025, held from 27 – 31 May under the theme...
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Newcomer with ambition: Gürok establishes a new mineral water brand on the Turkish market with KHS technology
By Asia Food Journal
/ August 4, 2025
With its beverage brand AVOYA, Turkish conglomerate Gürok is branching out into a totally new market. “Go big or go...
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Deli sauces: Taking a growth market higher with new products
By Asia Food Journal
/ August 4, 2025
For the last five years, the deli sauces and seasonings market has recorded a compound annual growth rate (CAGR) of...
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Nurasa and Protein Industries Canada launch strategic program to support Canadian food innovation in Asia-Pacific
By Asia Food Journal
/ August 4, 2025
New partnership to accelerate entry of Canadian plant-based companies into APAC, leveraging Nurasa’s market expertise and innovation ecosystem
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The snacking category goes plant-based: Growth through new product ideas
By Asia Food Journal
/ August 1, 2025
Hamburg, August 2025 – Increased mobility, flexible work schedules, and balanced kindergarten and school meals have led to a shift...
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Newcomer with ambition: Gürok establishes a new mineral water brand on the Turkish market with KHS technology
By Asia Food Journal
/ August 4, 2025
With its beverage brand AVOYA, Turkish conglomerate Gürok is branching out into a totally new market. “Go big or go...
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Henkel presents adhesive solutions for the future of the packaging industry at FACHPACK 2025
By Asia Food Journal
/ August 1, 2025
From September 23 to 25, FACHPACK will once again bring the packaging industry together in Nuremberg under the guiding theme...
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Deli sauces: Taking a growth market higher with new products
By Asia Food Journal
/ August 4, 2025
For the last five years, the deli sauces and seasonings market has recorded a compound annual growth rate (CAGR) of...
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The snacking category goes plant-based: Growth through new product ideas
By Asia Food Journal
/ August 1, 2025
Hamburg, August 2025 – Increased mobility, flexible work schedules, and balanced kindergarten and school meals have led to a shift...
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Nurasa and Protein Industries Canada launch strategic program to support Canadian food innovation in Asia-Pacific
By Asia Food Journal
/ August 4, 2025
New partnership to accelerate entry of Canadian plant-based companies into APAC, leveraging Nurasa’s market expertise and innovation ecosystem
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Lubrizol accelerates regional innovation, collaboration with new Singapore Innovation Center
By Asia Food Journal
/ July 28, 2025
Lubrizol, a global leader in specialty chemicals, announces the establishment of its Southeast Asia Innovation Center in Jurong, Singapore. An...
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AoFrio iQ: Unlocking full-fleet intelligence in commercial refrigeration
By Asia Food Journal
/ July 25, 2025
AoFrio, a global leader in commercial refrigeration technology, has unveiled its most advanced solution yet: AoFrio iQ. Designed to empower...
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Bem Brasil optimises storage for 500,000 tonnes of frozen food annually with Mecalux
By Asia Food Journal
/ July 9, 2025
Bem Brasil is the leading producer of pre-fried frozen chips in Brazil. The company recently shored up its logistics capacity...
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