spreads

  • Enabling new textures in jams, jellies and fruit spreads

    CP Kelco introduces a new range of pectin products designed to create new textures in reduced-sugar and sugar-free jams, jellies and fruit spreads. Marketed under the Genu Explorer brand, the company produces the new pectin types to significantly…

    spreads | 23 October 2009

  • Cut the fat in cost-conscious spreads

    Manufacturers can realize immediate cost savings by removing some of the expensive fat and oil in their products and adding Danisco’s cost-efficient Dimodan Distilled Mono-Diglycerides or Grindsted PGPR Emulsifiers. Using these emulsifiers, fat l…

    spreads | 22 July 2009

  • Getting Rid Of Spreadsheets

    Too little production results in unhappy customers. Too much, results in higher freezing and warehousing costs. Learn how to balance stock buids accoding to shelf-life, cost and margin needs.

    spreads | 01 February 2006

  • Heinz spreads holiday cheer one packet at a time

    Heinz is 'celebrating the season' with new holiday-inspired ketchup packets that feature the iconic Heinz ketchup bottle and signature keystone logo in fun, holiday and seasonal scenes. The H.J. Heinz Company hopes to offer some seasonal merrimen…

    spreads | 21 December 2005

  • Fresh ideas for functional sandwich spreads

    Danisco’s ‘New world of spread’ series is for margarine manufacturers seeking a healthier image and access to a fastdeveloping market. All the spreads are low in fat, free of trans fatty acids, enriched with fibre and have a soft, stable texture sim…

    spreads | 01 March 2005

  • Bird flu spreads

    The latest outbreak of bird flu has continued to ravage the poultry industry across South-East Asia, with fresh outbreaks reported in Cambodia. It’s the second epidemic this year and millions more birds have been slaughtered to prevent its spread, on…

    spreads | 01 October 2004