soy protein
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Burcon NutraScience Corp lists year's of work
Of the highlights of the year, Burcon NutraScience Corp received a no objection letter from the US Food and Drug Administration (FDA) that Puratein and Supertein are generally recognized as safe (GRAS) under their intended conditions of use. It he…
soy protein | 28 June 2011
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For Better Health
China's consumption of health foods is expected to increase at a rapid rate due to imports and growing demand.
soy protein | 01 May 2011
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Solbar acquires North American plant
Solbar Industries said its subsidiary, Solbar USA, Inc., has completed the acquisition of the Green Planet Farms plant to produce soy protein isolates in South Sioux City, Nebraska, USA, for approximately $7.75 million. The Green Planet Farms pla…
soy protein | 08 November 2010
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New isolated soy protein for beverages
Solbar, Israel, will launch calcium-fortified isolated soy protein Solpro 735 for use in beverage applications at the IFT Food Expo in Chicago. "Solpro 735 contains an ideal balance of essential amino acids", said David Kraus, global application m…
soy protein | 19 July 2010
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Lactose-free whipping agent
Cognis’ new Lamequick VE 28 topping base is made of soy protein and vegetable oil. It is suitable for products that use claims such as “milk-protein free,” “lactose-free,” “100% vegetarian” and “100% vegan” on their labels. It does not contain…
soy protein | 01 May 2010
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Burcon introduces new soy protein isolate
Burcon NutraScience Corp says it has developed a soy protein isolate called Clarisoy. It is 100% soluble and transparent in acidic solutions, enabling applications down to pH 2.5. Clarisoy has exceptional flavour characteristics and is heat s…
soy protein | 21 November 2008
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Study confirms soy protein's ability to lower cholesterol
Solae unveiled a new study today at the 8th International Symposium on the role of soy in health promotion and chronic disease prevention and treatment in Japan last week. A new meta-analysis confirms that soy protein consumption can lead to a me…
soy protein | 20 November 2008
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Solae announces global price increase for soy protein ingredients
Solae, LLC, today announced that global prices for most of its soy protein ingredients will increase by 12-24%, depending on the product line. The increase takes effect November 1, subject to contracts. Solae CEO and Chairman Craig Binetti said, …
soy protein | 09 November 2007
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Isolated soy proteins
Solbar’s isolated soy proteins can be used in traditional meat, poultry, fish and vegetarian applications, as well to meet growing health-and-wellness trends. Exporting to the US? These products meet USDA-FNS regulations for Alternate Protein Product…
soy protein | 01 October 2007
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Solae acquires isolated soy protein product line from Cargill
Supplier of soy protein for food-based product, Solae, has completed the acquisition of Cargill's isolated soy protein (ISP) Prolisse product line including the patented membrane technology for processing ISP. The addition of Cargill's membrane-bas…
soy protein | 19 July 2007
