sauce
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Innovation Inc
Move away from the
sauce | 01 May 2011
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Synergy expands Saporesse flavor enhancement range
Savory ingredients supplier Synergy has expanded its Saporesse range of natural lactic yeast extracts with two new products for crisp and snack seasonings and white or cheese sauces. The extension to the Saporesse portfolio builds on the success of …
sauce | 01 November 2010
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LKK Culinary Challenge spawns innovative Tapas creations
Some 10 chefs in Singapore tapped their creative juices to create Tapas using a range of Lee Kum Kee sauces in the Lee Kum Kee Culinary Challenge. Each competitor came up with a range of Tapas and an entree with Lee Kum Kee products as the main se…
sauce | 11 August 2010
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Relevant Legacy
Chinese sauce brand Lee Kum Kee proves itself to be relevant to the present world even after 120 years in the business.
sauce | 01 August 2010
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Sauces, dressings and condiments market expected to reach $1.84B by 2013
Changing dietary habits, an increase in at-home consumption and growing health concerns including childhood obesity are fueling the growth of sauces, dressing and condiments in Australia. According to Datamonitor’s latest report Sauces, Dressings…
sauce | 09 July 2010
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Vinegar in easy-open bottle
QP launches the Fresh Soy Sauce Dressing in a Mild Five Grain vinegar variety that features a rich, fresh and clear aftertaste. The product is mild tasting and it is blended in bonito and kombu seaweed stock and vinegar made of five types of gra…
sauce | 01 May 2010
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Cold binding for tomato sauces
Kampffmeyer Food Innovation has developed Purabind Pulp, a clean label binding system for the cold preparation of tomato sauces. As no cooking is required, the sauce remains pulpy, fresh and consistent, which is ideally suited to automatic dosin…
sauce | 01 May 2010
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Chinese tofu in a cup
Pokka launches an instant mapo tofu (tofu with chili sauce) that is prepared by stirring it in hot water and left to sit for three minutes before serving. Positioned as a side dish, light lunch or supper with an assorted vegetables variety, the pr…
sauce | 01 March 2010
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Kikkoman to distribute soy sauce in North China
President Kikkoman Zhenji Foods, a joint venture founded by Kikkoman, commenced distribution of Kikkoman-brand soy sauce in mid-July last year, which mainly targets northern China, including Beijing and Tianjin. Having started operations in Januar…
sauce | 27 January 2010
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Tetra Pak acquires Scanima A/S mixer division
Tetra Pak says it has acquired the assets of Scanima A/S Mixer Division from Denmark-based Scanima A/S, a provider of mixing solutions and spiral solutions. The acquisition will provide Tetra Pak with efficient and accurate mixing equipment that e…
sauce | 09 July 2009











