salmon
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DuPont and AquaChile announce sustainable aquaculture partnership
DuPont and AquaChile have announced a partnership that leverage on the collective innovation and aquaculture expertise of both companies to sustainably raise fish and provide nutritious protein for a growing population.
salmon | 13 September 2011
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FSA releases guidance to prevent E.coli contamination
The FSA has today issued guidance to clarify the steps that food businesses need to take to control the risk of contamination from the food bug E.coli O157. Serious outbreaks of E.coli in Scotland in 1996 and Wales in 2005 resulted in serious illn…
salmon | 21 February 2011
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RAPIDCHEK SALMONELLA TEST GAINS CERTIFICATION
SDIX, a supplier of rapid detection solutions to the $1 billion food pathogen testing market, said its RapidChek Select Salmonella 24-hour test has earned Performance-Tested Methods (PTM) certification from the AOAC Research Institute (AOAC RI) as an…
salmon | 01 January 2011
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RapidChek salmonella test gains certification
SDIX, a supplier of rapid detection solutions to the $1 billion food pathogen testing market, said its RapidChek Select Salmonella 24-hour test earned Performance-Tested Methods (PTM) certification from the AOAC Research Institute (AOAC RI) as an ana…
salmon | 08 December 2010
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Demand for food safety products to reach $2.9 billion in 2014
Demand for food safety products in the US is forecast to rise 6.7% per year to $2.9 billion in 2014. Recent high-profile foodborne illness outbreaks, in addition to large product recalls due to food safety concerns, will continue to fuel demand. …
salmon | 21 April 2010
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Egg processing plant carts can harbor bacteria
Plywood-shelved carts that are used to transport eggs into processing plants can harbor Enterobacteriaceae, according to a microbial survey conducted by Agricultural Research Service (ARS) scientists in Athens, Ga and reported by Sharon Durham. E…
salmon | 05 January 2010
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Testing for contamination in food
Bioo Scientific introduces MaxSignal E. coli O157:H7 and Salmonella Test Strip Kits to simplify the analysis of pathogen contamination in food. The lateral flow kits are easy to use, accurate and affordable pathogen detection systems with sensit…
salmon | 01 November 2009
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Idaho Technology product receives AOAC-RI approval
Idaho Technology (ITI) has received the performance tested methods status by the AOAC Research Institute for its E.coli O157:H7 test used with the R.A.P.I.D. LT Food Security System (FSS). The assay uses real-time polymerase chain reaction (PCR) …
salmon | 13 October 2009
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Germ-Busting Oils
Oregano, allspice and garlic essential oils (EOs) can be effective, natural barriers against E. coli, Salmonella and Listeria, according to a study in the Journal of Food Science , published by the Institute of Food Technologists. The study foun…
salmon | 01 October 2009
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Study shows essential oils from common spices are possible allies in food safety
Study shows essential oils from common spices are possible allies in food safety Oregano, allspice and garlic essential oils (EOs) can be effective, natural barriers against E. coli, Salmonella and Listeria, according to a study in the Journal of Fo…
salmon | 28 September 2009
