regulations
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Feeding the World
Kathleen Koh says the food industry needs to channel its resources to produce more food to sustain the growing world population.
regulations | 01 February 2012
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EAS workshop puts spotlight on Asia, Europe and Latin America
International food policy consultancy EAS held a workshop in Singapore in April 2011 and gave companies looking to launch products internationally an in-depth session on the regulations and practices in Asian, European and Latin American markets. …
regulations | 12 May 2011
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EAS says food safety regulations are tightening across the globe
Food safety is fast gaining importance among regulators as related new and evolving regulations are being put in place throughout the world, says international food policy consultancy EAS. Food law manager Xavier Lavigne said the EU's strengthening …
regulations | 01 March 2011
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An eye for safety
To help food processors comply with new food regulations, Mettler-Toledo Safeline introduces the AXR x-ray inspection system, which automates the detection and rejection of contaminants at production-line speeds of over 500 packs per minute. It …
regulations | 01 March 2010
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EAS talks about regulations on health supplements in Asia
Delegates from the food and nutrition industry in Asia, Australia and New Zealand attended a regulatory workshop session presented by international consultancy EAS in Hong Kong in August. The session, which was presented at the Natural Products …
regulations | 01 October 2009
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EAS seminar addresses claims regulations in Asia
Participants from the food and nutrition industry, academics and regulators attended a seminar on health claims regulations for functional food in Asia on June 5. Organized by international food and nutrition regulatory consultancy EAS, the semina…
regulations | 03 July 2009
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Dried yeast from China breaches UK regulations
The Food Standards Agency (FSA) says dried irradiated yeast that has been imported into the UK from China is in breach of regulations. The agency says the yeast has been mixed with other ingredients and is present in very small quantities in a few fo…
regulations | 01 August 2008
