givaudan
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Givaudan reports healthy growth in Q1 2012
In the first three months of 2012, Givaudan recorded sales of CHF 1'060.3 million, an increase of 8.4% in local currencies and 4.7% in Swiss francs compared to the previous year.
givaudan | 25 April 2012
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Givaudan’s program provides flavor solutions for low-calorie sweet and dairy products
Givaudan is addressing the mouthfeel challenges that food manufacturers of sweet and dairy products face in low-calorie products with its TasteSolutions Mouthfeel program.
givaudan | 22 February 2012
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Leveling Sugar
Asia’s demand for food and beverages that are low in sugar increases as incidents of obesity and Type 2 diabetes continue to rise.
givaudan | 01 September 2011
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GIVAUDAN EXPANDS INDUSTRY PROGRAM
Givaudan is expanding its TasteSolutions health and wellness program by increasing investment and resources in taste technology to address food manufacturers' sweetness challenges. The company continues to grow its discovery program to develop new na…
givaudan | 01 May 2011
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Givaudan expands TasteSolutions Sweetness program
Givaudan is expanding its TasteSolutions health and wellness program by increasing investment and resources in taste technology to address food manufacturers' sweetness challenges. The company continues to grow its discovery program to develop ne…
givaudan | 21 April 2011
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Givaudan's ChefsCouncil to drive development
Givaudan's ChefsCouncil 2010 recently convened in Hong Kong in a global, culinary exploration of umami and kokumi for its ‘chef to shelf' program of food product development for customers. The three-day event was designed around developing a deeper …
givaudan | 01 November 2010
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Givaudan registers growth in Asia
In the first nine months of 2010, Givaudan recorded sales of CHF 3,283 million ($3,408 million), registering an increase of 9.8% in local currencies and 8.5% in Swiss francs. The company says sales in the developing markets continued to show an ex…
givaudan | 11 October 2010
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Developing markets in Asia bring wins for Givaudan
Givaudan's group sales for the first six months of the year totaled CHF 2,199 million ($2,137 million), indicating an increase of 10.5% in local currencies and 10.2% in Swiss francs compared to the previous year. The strong performance from the f…
givaudan | 02 September 2010
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Givaudan reappraises umami to create new tastes
Givaudan is conducting new scientific and culinary research into umami through its TasteSolutions program. It has developed an extensive palette of natural taste ingredients which focus on umami, enabling flavorists to create flavors that provide…
givaudan | 28 August 2009
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Enhanced TasteEssentials chicken flavor program
Givaudan has advanced its TasteEssentials Chicken flavor program with newly developed proprietary natural ingredients that add greater authenticity to the chicken flavor profile, particularly ‘richness’, capturing specific nuances of the taste of …
givaudan | 01 June 2009
