assay
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TESTING FOOD SAMPLES
Mocon's GreenLight Model 960 is an AOAC approved high through-put assay system utilizing a 96 well plate format which can be read on any standard fluorescence plate reader. It features a simple protocol with correlation with agar method ISO 4833:203…
assay | 01 November 2010
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Testing food samples with Mocon's assay system
Mocon's GreenLight Model 960 is an AOAC approved high through-put assay system utilizing a 96 well plate format which can be read on any standard fluorescence plate reader. It features a simple protocol with correlation with agar method ISO 4833:…
assay | 26 October 2010
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Detecting flumequine in food
The MaxSignal Flumequine enzymelinked immunosorbent assays (ELISA) test kit detects flumequine in fish, feed, honey, meat, tissue, serum and urine samples. Flumequine is a first generation broad spectrum antibiotic that is used in veterinarian m…
assay | 01 May 2010
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Screening for melamine
Bioo Scientific has validated new sample prep procedures for the MaxSignal Melamine Enzymatic Assay using a broad range of sample types. Melamine contamination of food is a threat to public safety with multiple contamination incidences reported i…
assay | 11 February 2010
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DuPont Qualicon products receive approval from AOAC
Two BAX System assays from DuPont Qualicon have received certification from the AOAC Research Institute as methods for detecting Listeria in food and environmental samples. The BAX System 24E Assays for detecting Listeria species, an indicator o…
assay | 01 October 2009
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Detecting melamine contamination
Bioo Scientific announced the expansion of its portfolio of food safety testing solutions with a new kit, which improves the detection of melamine in food. Its MaxSignal Melamine Enzymatic Assay Kit is a rapid, inexpensive aqueous extraction met…
assay | 01 September 2009
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DuPont Qualicon BAX system vibrio assay certified by AOAC
The AOAC Research Institute (AOAC-RI) in Gaithersburg, Md., has recently certified the BAX system from DuPont Qualicon as a performance tested method for detecting Vibrio in seafood. Validation studies compared the BAX system 20-hour assay to trad…
assay | 04 June 2009
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Wild blueberries take top spot in new antioxidant research study
Results from a new study show that wild blueberries outperformed commonly consumed fruits such as apples, bananas, red grapes and strawberries in an expanded test using the cellular antioxidant activity (CAA) assay. The research published in the c…
assay | 01 November 2008
