antibiotic
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Surveying antibiotic resistant bacteria
The New Zealand Food Safety Authority (NZFSA) has embarked on a new project as part of efforts to keep down levels of antibiotic resistant bacteria in the human food chain. Antimicrobial resistant (AMR) bacteria, which do not respond to antibiotic…
antibiotic | 16 October 2009
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New test for detection of antibiotic residues in milk
Meeting a rising demand for improved process control in the dairy industry Chr. Hansen extends its range of antibiotic test kits to prevent the negative effects of tetracycline residues with TetraStar, the quickest test available for tetracycline res…
antibiotic | 02 September 2008
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New antibiotic-free pork brand
“When you’re good at something, people say you’re a natural,” said Joe Linot, pork marketing manager, Cargill. “We’re a natural at natural pork. Our Good Nature pork allows the quality and flavor of pork to be the focus of consumers’ eating exper…
antibiotic | 14 July 2008
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Tyson to use new label for raised without antibiotics chicken
After six weeks of consumer research and discussion, Tyson and USDA have approved the following language on the company’s product labels: “Chicken Raised Without Antibiotics that impact antibiotic resistance in humans.” “We once again turned to co…
antibiotic | 09 January 2008
