PSB
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Quality Assurance
Food testing systems are needful for seafood suppliers to assure customers of product integrity, quality and safety, says TÜV SÜD PSB.
PSB | 01 November 2010
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Food Safety Supplement - Tightening the Safety Belt
Sheila Wan speaks to Kok Yoong Chong, vice president (Food and Related), TÜV SÜD PSB on the importance of food safety in the globalized food industry.
PSB | 01 June 2009
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Company receives GLP registration in Singapore
TÜV SÜD PSB Singapore has successfully obtained registration as a good laboratory practice (GLP)-compliant facility for biocompatibility and toxicology studies with SPRING, the GLP Monitoring Authority of Singapore. This makes the company the firs…
PSB | 01 April 2009
