CSIRO and Clover will investigate how nutritional bioactives can be combined in formulas with the natural omega 3 fatty acid docosahexaenoic acid (DHA) for infants, to improve the ability of infants to absorb bioactive ingredients that can boost their immune systems.
Omega 3 | 01 September 2011
Avesthagen introduces AvestaDHA, a vegetarian source of docohexanoic acid (DHA) omega 3 essential fatty acid using naturally occurring microalgae. The company was also awarded a grant for its research on DHA from CSIR under the New Millennium Technol…
Omega 3 | 01 March 2011
Avesthagen announced completion of a landmark project for the development of AvestaDHA - a vegetarian source of docohexanoic acid (DHA) omega 3 essential fatty acid based on an approach using naturally occurring microalgae. DHA is a polyunsaturate…
Omega 3 | 18 February 2011