Nuts
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Barry Callebaut takes over Spanish company La Morella Nuts
Barry Callebaut has signed an agreement to acquire privately owned Spanish nut manufacturer La Morella Nuts, which the latter produces a variety of high quality nut-based ingredients for the food industry in Europe.
Nuts | 31 January 2012
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Roasting does more than enhancing flavor in peanuts
Agricultural Research Service (ARS) scientists have shown that increasing roast color intensity steadily ramps up the antioxidant capacities of peanuts, peanut flour and peanut skins, reports Rosalie Marion Bliss from the agency. The study was con…
Nuts | 14 December 2009
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Snackex Asia 2010 to feature conference on peanuts
The inaugural event of Snackex in Asia, offers exhibitors a platform to demonstrate their products and services to the gathering of savory snack and peanut industry professionals in the Asia-Pacific region. Buyers will be sourcing for the latest …
Nuts | 04 December 2009
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India’s Need for Nuts
A recent Global Agricultural Information Network (GAIN) report provides an overview of India’s almond and walnut markets.
Nuts | 01 November 2009
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Study reinforces role of walnuts in diet
A new study by Smart Foods Centre at the University of Wollongong has found that including daily amounts of food with the right kind of fat such as walnuts in one’s daily diet would help keep type 2 diabetes under control. Some 50 overweight adults …
Nuts | 01 June 2009
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Study to bust peanut allergy
A recent study from Addenbrooke Hospital in Cambridge, England, may provide hope for the 2.5 million people globally who are allergic to peanuts. Scientists exposed four children with diagnosed peanut allergy to gradually increasing quantities of …
Nuts | 01 June 2009
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Study reinforces role of walnuts in diet
A new study has found that keeping the diet for type 2 diabetes under control gets a lot of help from including daily amounts of food with the right kind of fat such as walnuts. The latest findings have been published in the European Journal of C…
Nuts | 13 May 2009
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Company recalls products containing pistachio nuts due to possible health risks
Kraft Foods has announced a voluntary recall in the US of Planters and Back to Nature products containing pistachio nuts that have the potential to be contaminated with the Salmonella organism. The company says this possible contamination is not …
Nuts | 07 April 2009
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Walnuts promote satiety and weight loss
It’s no secret that walnuts lower cholesterol. But now researchers at Linda Loma University say they’ve cracked the code to hunger. Eating 4-6 walnut halves before meals reportedly help people feel fuller. “Substituting walnuts for other calorie…
Nuts | 13 February 2006
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World’s first microwavable donuts
SkylarHaley’s says it has developed the world’s first microwaveable donut, a feat no manufacturer has been able to yet accomplish. If the company delivers its promises, the Bongo Donuts range could revolutionize the $3.6 billion donut market and $30 …
Nuts | 29 December 2005
