The European Responsible Nutrition Alliance (ERNA) has published a book on the scientific facts relating to the safety and health benefits of vitamins, minerals and other food components.
MINERAL | 13 October 2011
Kraft Foods launches Recaldent to enable consumers to enjoy healthy teeth through re-mineralization.
MINERAL | 01 September 2011
They are the first users and beneficiaries of a new technology: since the beginning of 2010, Italian mineral water bottlers Tione have been operating the first Krones ErgoBloc L, a new concept premiered at the last drinktec in 2009. ErgoBloc L is…
MINERAL | 22 June 2010
Recommended Daily Allowances (RDA) for minerals and vitamins are regulated on European level since 1990 to provide values for nutritional labeling and the calculation of what constitutes a significant amount of the specific nutrient. These nutrit…
MINERAL | 11 May 2009
Fat and oils continue to provide innovation in food products today.
MINERAL | 01 May 2009
After several improvements in terms of yield of the raw material and best possible integration, Borregaard, a producer of vanillin from lignin, asked an external institute to analyze the CO2-emissions of vanillin from lignin compared to vanillin from…
MINERAL | 24 March 2009
New research in the latest issue of the Society of Chemical Industry’s (SCI) Journal of the Science of Food and Agriculture shows there is no evidence to support the argument that organic food is better than food grown with the use of pesticides and …
MINERAL | 08 August 2008
SternVitamin develops and produces vitamin and mineral premixes tailor-made to customers’ requirements. The nutrients are of premium quality and used to fortify drinks, pasta and bakery products, cereals, dairy products or baby food. SternVitamin has…
MINERAL | 01 November 2007