LEATHERHEAD
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Report highlights healthy growth in the “free from” markets
The largest "free from" foods market in the US and Europe is currently the lactose- and dairy-free sector with estimated sales of $3.6 billion in 2010, according to Leatherhead Food Research.
LEATHERHEAD | 13 April 2012
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Leatherhead Food Research to hold conference on marine ingredients
In 2010 the functional food market was worth $24 billion and it is growing by approximately 14% per annum. In the last five years the number of new product introductions carrying a specific functional health claim (such as heart, eye, bone and gu…
LEATHERHEAD | 19 May 2011
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Companies to identify natural, marine-derived food preservatives
Aquapharm Biodiscovery has signed a research agreement with Leatherhead Food Research to identify novel functional extracts with broad-spectrum anti-microbial activity using Aquapharm's collection of marine micro-organisms. Under the terms of this a…
LEATHERHEAD | 01 November 2010
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Report says natural is the way forward
Food and drinks manufacturers across the world are turning in greater numbers towards natural colorings for inclusion within their products, as consumers increasingly shun foodstuffs containing artificial ingredients and additives, according to Leath…
LEATHERHEAD | 31 August 2010
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Bliss Down Under
Report says Australia is coping well with the global recession.
LEATHERHEAD | 01 March 2010
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Leatherhead forecasts slowdown in growth for Chinese exports
China is a net exporter of food and drink, with exports in volume terms worth between 25 million and 30 million tons, says Leatherhead Food Research. By value, exports were worth over $31 billion in 2008, although lower growth is forecast for 2009…
LEATHERHEAD | 15 January 2010
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New melamine detection and testing service
Food research company Leatherhead Food International (LFI) has launched a new service to detect and test for melamine in food and drink products. The new service has been validated following a procedure for the quantitative detection of melamine …
LEATHERHEAD | 09 October 2008
