<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Asia Food Journal - Discoveries</title><link>http://www.asiafoodjournal.com</link><description>Asia Food Journal - Discoveries</description><language>en-US</language><copyright>Copyright 2012 Ten Alps Communications Asia. All rights reserved.</copyright><pubDate>Thu, 24 May 2012 18:34:29 +0800</pubDate><item><title>Low-calorie diet found linked to higher death rate in bowel disease model</title><link>http://www.asiafoodjournal.com/article/low-calorie-diet-found-linked-to-higher-death-rate-in-bowel-disease-model/8220</link><description>Michigan State University researchers looking at the effects of diet on bowel disease found that mice on a calorie-restricted diet were more likely to die after being infected with an inflammation-causing bacterial pathogen in the colon.</description><guid>http://www.asiafoodjournal.com/article/low-calorie-diet-found-linked-to-higher-death-rate-in-bowel-disease-model/8220</guid><pubDate>Tue, 17 Apr 2012 00:00:00 +0800</pubDate></item><item><title>Study shows Beneo’s Palatinose promotes the use of fat reserves</title><link>http://www.asiafoodjournal.com/article/study-shows-beneo-s-palatinose-promotes-the-use-of-fat-reserves/8199</link><description>The results of a recently published scientific study in Nutrition show that low glycaemic carbohydrate, Palatinose (isomaltulose), beneficially affects fat utilisation in overweight and obese people.</description><guid>http://www.asiafoodjournal.com/article/study-shows-beneo-s-palatinose-promotes-the-use-of-fat-reserves/8199</guid><pubDate>Thu, 15 Mar 2012 00:00:00 +0800</pubDate></item><item><title>Study reveals daily dose of enriched milk can help deal with gout</title><link>http://www.asiafoodjournal.com/article/study-reveals-daily-dose-of-enriched-milk-can-help-deal-with-gout/8153</link><description>A study supported by Fonterra shown that a daily dose of skimmed milk, enriched with two value-add ingredients naturally found in dairy products, may reduce the frequency and intensity of gout flares.</description><guid>http://www.asiafoodjournal.com/article/study-reveals-daily-dose-of-enriched-milk-can-help-deal-with-gout/8153</guid><pubDate>Thu, 26 Jan 2012 00:00:00 +0800</pubDate></item><item><title>Chr Hansen to conduct large-scale study on probiotics</title><link>http://www.asiafoodjournal.com/article/chr-hansen-to-conduct-large-scale-study-on-probiotics/8024</link><description>Chr. Hansen launches a largest probiotic immune study to further substantiate that consuming probiotics will help people protect themselves against influenza and common cold.</description><guid>http://www.asiafoodjournal.com/article/chr-hansen-to-conduct-large-scale-study-on-probiotics/8024</guid><pubDate>Tue, 11 Oct 2011 00:00:00 +0800</pubDate></item><item><title>Chr Hansen probiotics found to strengthen the body's immune system</title><link>http://www.asiafoodjournal.com/article/chr-hansen-probiotics-found-to-strengthen-the-body-immune-system/8014</link><description>A new clinical study published in British Journal of Nutrition documents that either one of Chr. Hansen’s probiotic bacteria strains BB-12 or L. casei 431 effectively supports the immune system.</description><guid>http://www.asiafoodjournal.com/article/chr-hansen-probiotics-found-to-strengthen-the-body-immune-system/8014</guid><pubDate>Tue, 27 Sep 2011 00:00:00 +0800</pubDate></item><item><title>DuPont and AquaChile announce sustainable aquaculture partnership</title><link>http://www.asiafoodjournal.com/article/dupont-and-aquachile-announce-sustainable-aquaculture-partnership/8002</link><description>DuPont and AquaChile have announced a partnership that leverage on the collective innovation and aquaculture expertise of both companies to sustainably raise fish and provide nutritious protein for a growing population.</description><guid>http://www.asiafoodjournal.com/article/dupont-and-aquachile-announce-sustainable-aquaculture-partnership/8002</guid><pubDate>Tue, 13 Sep 2011 00:00:00 +0800</pubDate></item><item><title>Researchers find seaweed intake lowers blood pressure of pre-school children in Japan</title><link>http://www.asiafoodjournal.com/article/researchers-find-seaweed-intake-lowers-blood-pressure-of-pre-school-children-in-japan/7997</link><description>Reseachers at Japan's Gifu University have purposed to investigate whether seaweed intake is associated with blood pressure level among Japanese preschool children.</description><guid>http://www.asiafoodjournal.com/article/researchers-find-seaweed-intake-lowers-blood-pressure-of-pre-school-children-in-japan/7997</guid><pubDate>Mon, 5 Sep 2011 00:00:00 +0800</pubDate></item><item><title>Report finds growth prospects for omega-3 products</title><link>http://www.asiafoodjournal.com/article/report-finds-growth-prospects-for-omega-3-products/7996</link><description>Awareness of omega-3 fatty acids as among the most important nutrients for physical and mental health has reached critical mass, according to a new Packaged Facts report Omega-3: Global Product Trends and Opportunities.</description><guid>http://www.asiafoodjournal.com/article/report-finds-growth-prospects-for-omega-3-products/7996</guid><pubDate>Thu, 1 Sep 2011 00:00:00 +0800</pubDate></item><item><title>Study reveals potential of cranberry juice in heart health</title><link>http://www.asiafoodjournal.com/article/study-reveals-potential-of-cranberry-juice-in-heart-health/7916</link><description>A new study published in the American Journal of Clinical Nutrition has further underlined the role of cranberry in helping to support cardiovascular health. 

The study was presented to the American Heart Association as evidence of the importance &amp;hellip;</description><guid>http://www.asiafoodjournal.com/article/study-reveals-potential-of-cranberry-juice-in-heart-health/7916</guid><pubDate>Mon, 4 Jul 2011 00:00:00 +0800</pubDate></item><item><title>Agilent Technologies forms research alliance with Singapore university</title><link>http://www.asiafoodjournal.com/article/agilent-technologies-forms-research-alliance-with-singapore-university/7957</link><description> Agilent Technologies and the National University of Singapore Environmental Research Institute (NERI) have announced an alliance to leverage on each other's key strengths in life sciences and chemical analyses. This is the first time the company is &amp;hellip;</description><guid>http://www.asiafoodjournal.com/article/agilent-technologies-forms-research-alliance-with-singapore-university/7957</guid><pubDate>Fri, 1 Jul 2011 00:00:00 +0800</pubDate></item></channel></rss>

