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Market Trends

Search Results 1 - 10 of 27 records

Food Safety Pays

(Market Trends, 1 March 2010)

Food-borne diseases are a worldwide problem and rising issues concerning the safety of food in India has made the locals wary of the food that they buy. According to the Nielsen Global Online Survey, ....


Bliss Down Under

(Market Trends, 1 March 2010)

Latest research from Leatherhead’s Global Food Markets database suggests that the key food sectors in Australia are weathering the global recession well. Although there are signs that consumers have begun ....


Next Dairy Darling

(Market Trends, 1 January 2010)

Figures released in the latest edition of the Tetra Pak Dairy Index last month – which tracks worldwide facts, figures and trends in the dairy industry – show that the consumption of ambient milk and ....


Gaining Ground in Asia

(Market Trends, 1 November 2009)

The economic woes have impacted beer volumes and growth in the global beer market dropped from a respectable 6% in 2007 to less than 2% in 2008. Canadean’s recently published Global Beer Trends Report ....


Sizing Up China and India

(Market Trends, 1 October 2009)

Since 2005, the global consumption of milk and other liquid dairy products (LDP), excluding soy and dairy alternatives, has reached a compound annual growth rate (CAGR) of 2.4%. LDP consumption hit an ....


Positioning for Growth

(Market Trends, 1 October 2009)

With over 3,000 identified components, milk is one of the densest forms of nutrition that provides one with essential amino acids, encourages the growth of the human body and promotes health and wellbeing. ....


India Drinks Up

(Market Trends, 1 September 2009)

The food and beverage (F&B) market in India is worth $232 billion and it has experienced a compounded annual growth rate (CAGR) of approximately 18% over the past few years. Despite the size and growth ....


For Old Times’ Sake

(Market Trends, 1 September 2009)

Asia, particularly Japan, is often cited by industry observers as the forerunner in beverage innovation. New product developments have placed more emphasis on the use of natural ingredients, and being ....


Great Grains

(Market Trends, 1 July 2009)

The trend towards natural food ingredients has not only introduced the global consumer to a diet packed with new basic and functional ingredients, but has also revived interest in some long-forgotten ....


In the Mood for Food

(Market Trends, 1 May 2009)

Chocolates are rich in tryptophan, which forms a rate-limiting step in the production of the mood-modulating neurotransmitter serotonin known to diminish anxiety. Manufacturers claim that mood food, ....






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