New program to meet melamine detection challenges

Thermo Fisher Scientific says it has launched a program focused on assisting government and commercial food testing laboratories in the development and implementation of methods for the analysis of melamine in food products imported from China.

This new program comes in response to the recent alert issued by the US Food and Drug Administration (FDA).

The import alert #99-30 sets forth guidelines requiring the "detention without physical examination of all milk products, milk derived ingredients and finished food products containing milk from China due to the presence of melamine and/or melamine analogs."

This alert is expected to put new pressures on food producers and retailers and increase demand for timely testing by commercial laboratories.

It includes specific guidelines for product testing as well as requirements that need to be met before a detained product can be released.

"Thermo Fisher Scientific is able to provide a complete testing solution - including sample preparation, instrumentation, consumables and methods support - necessary to enable a laboratory to perform the sample analysis according to FDA alert requirements," says Marc N. Casper, CEO of Thermo Fisher Scientific.

Melamine, an inexpensive industrial chemical used primarily in the manufacture of plastics, and cyanuric acid, a byproduct of melamine, have been linked to food contamination primarily in milk-based products and food additives.

It is added to increase the perceived protein content of milk products.

Humans and animals cannot metabolize melamine and cyanuric acid, which can eventually crystallize in the kidneys, resulting in a variety of illnesses; melamine contamination has also been linked to several deaths in China.