BENEO participates in ISM 2011

BENEO demonstrated its sugar-free and healthy confectionery concepts at ISM 2011 in Cologne, Germany from January 30 to February 2.

It showcased a wide range of innovative and creative ideas for sugar-free confectionery, as well as toothfriendly chewy candies and natural replacements for artificial colorings.

New concepts included filled candies that combine chewy and hard candy, as well as 'green' candies that support a sustainable approach towards manufacturing.

'Green' candies are increasingly popular amongst consumers and confectionery producers alike.

Concepts included Amoretto, an amaretto flavoured candy and Cobeca, a coffee candy.

Due to its low hygroscopicity, candies containing isomalt require no additional packaging and as a naturally derived ingredient, it further reduces a product's carbon footprint.