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One of the world’s most important importers of food is fast becoming the largest exporter of regulations. As countries look to formulate their own regulations on food, the focus is defi nitely on Europe, said Simon Pettman. Speaking at the Vitafoods International Discussion Forum in May, the director of the international food and nutrition policy consultancy EAS points out that with international regulators now more closely monitoring developments in the EU, Europe must “get it right”. The food sector has to improve information-sharing, science and ideas, he said, as a means of coming up with workable solutions to regulatory issues.
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