March 23, Thursday 9.00 am to 12.15 pm Shangri-la Hotel Singapore
With globalization and off-shoring, food & beverage organizations need to grapple with the current and new emerging trends for their industry. Food supply chains have also changed their focus from local to global, from producers to consumers, from ensuring supply to assuring safety, quality and innovation in food products. To remain competitive, F&B organizations need to leverage transformation technologies such as mobile computing and RFID, while leveraging their information assets to drive higher business value and gain competitive advantage.
If you are a medium to large food & beverage manufacturer or distributor, you should attend Intentia's forum, which is aimed at helping companies assess and analyze key industry issues and how they can succeed in this transformation. Intentia has a strong, long standing heritage working with F&B organizations—its key speaker, Geoff Squires, APAC Solutions Director, also has more than 21 years of experience in the logistics and supply chain industry.
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(1 April 2008) Scientists at Europe’s food safety watchdog have completed an assessment of a recent study on the effect of two mixtures of certain food colors and the preservative sodium benzoate...
(1 April 2008) The European Food Safety Association says more than half of consumers of plant sterols belong to the intended target group, particularly at sustained levels of intake. Thus more th...
(1 April 2008) More than 50 percent of Americans, ages 18-44, are ready to dine on Singaporean staples like Singapore chili crab, Hainanese chicken rice, and laksa noodles. These finding are base...
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Price promotions and the decision to only partially pass on food price inflation to customers have led to a downturn in second quarter margins for Ahold. Net sales for second quarter 2008 were EUR 5.8 billion, down 0.8% from the same period last year. At constant exchange rates, net sales increased by 7.3%.
Despite the credit crunch, drinks giant, Diageo reports another year of strong organic growth with net sales up 7% and operating profit up 9%. Sales rose to £8.09bn up from £7.48bn last year while sales volumes increased by about 3%.
Stop & Shop and Giant Landover supermarkets in the USA are getting a new-look and new logos. The stores are being revitalised as part of a series of new initiatives designed to enhance the customer store experience.
Tesco has raised £605 million (€ 758 million) from four sale & leaseback of properties in the latest phase of its ongoing programme of releasing value from its UK property portfolio.
The deal includes 13 Tesco stores, which account for about 2.4% of its UK store square footage, and a distribution centre.
After a 30% drop in its third-quarter net income, a down economy, and a ground beef recall because of possible E. coli contamination, Whole Foods will be laying off 49 workers, 13% of the people at it's corporate headquarters, after also closing its Austin (Texas) bakery only a few months ago.
Store brands account for 75% of Fresh & Easy sales. The Tesco-owned Fresh & Easy Neighborhood Market has now produced its 3 millionth product - a 17-ounce package of store brand mashed potatoes - and plans to add over 250 new Fresh & Easy brand products to its stores over the next several months.